Nahua is Costa Rica’s leading brand of fine artisan chocolate. Working directly with select local farming communities, Nahua’s Cacao Renovation Program helps improve the lives of smallholder farmers by providing valuable technical training and access to financing. Their program also focuses on preserving the environment by promoting sustainable farming practices, reforestation and the conservation of natural ecosystems.
Website link: http://nahuachocolate.com
Partners with local farmers to grow organic cacao in a sustainable way, providing higher incomes and a healthy community and environment.
Nahua guarantees consistent and above fair price cacao bean purchases. This in turn increases smallholder farmer income, improves the lives of their families, and uplifts their communities.
Nahua chocolates are produced with unique single origin Trinitario cacao beans nurtured to their full-bodied flavor potential through a meticulous post-harvest process. They then add a rich variety of ingredients to our bars to provide a unique gourmet experience to chocolate-loving customers.